The 4 Best Cooking Classes in Georgia

1.Small-Group Khinkali and Khachapuri Cooking Class in Tbilisi

★★★★★★★★★★4.5 · 224 reviews · 2 hours (approx.) · from $27Our pick

Spend about two hours at St. Bunny31 in central Tbilisi learning to shape khinkali and prepare Imeretian khachapuri. The class takes place at a restaurant table rather than in the kitchen, with wine, salad, farm cheese, and your cooked dishes included. Guides such as Seva, Artem, and Vladimir lead sessions in English.

“It was totally wonderful. Nice greeting, presentation of georgian khinkali and khachapuri. Spent really good time with other travelers and shared good vibes. The welcome wine was very nice, I also ordered another glass. Handmade khinkali is in my heart! Thanks a lot”

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2.Nana’s Kitchen – traditional Georgian cooking class at real Georgian family home

★★★★★★★★★★5.0 · 37 reviews · 3 hours (approx.) · from $110Top rated

Join Nana and her family at their Tbilisi home for a three-hour Georgian cooking class in English. Start with homemade wine, prepare five traditional dishes, learn the rules of Supra, then sit down to a family-style feast and take home the recipes.

“Very nice and authentic food. It’s very happy to make new friends with the host, who are generous and hospitable.”

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3.Join a Local for a Market Tour, Cooking Class and Meal in her Tbilisi Home

★★★★★★★★★★5.0 · 15 reviews · 4 hours (approx.) · from $189

Meet Tina at Tbilisi’s Dezerter Bazaar, choose fresh ingredients, then cook two or three Georgian dishes in her family home near Tbilisi Mall. Expect khachapuri, khinkali, chakhokhbili, seasonal sweets, and one or two glasses of local alcohol in a private, English-language setting.

“This was a unique experience! It was a rather unstructured, chaotic sort of evening. The host is Tina and the website needs updating as the pictures and description refer to her daughter Teo, who hasn't been running the event for several years. We basically sat in Tina's kitchen as she cooked huge quantities of Georgian food. We liked meeting her family and she was a lovely lady.”

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4.Taste of Georgia. Cooking-Class Khinkali, Khachapuri and more

★★★★★★★★★★5.0 · 7 reviews · 2 hours (approx.) · from $98

Spend about two hours in a Tbilisi family kitchen learning khinkali and Adjarian khachapuri. An English-speaking host, with chef Grisha named in guest feedback, guides you through dough, fillings, folding, cheese, and egg yolk, followed by a homemade meal and Georgian wine.

“This was as my first time booking a cooking class and it was definitely a highlight of my trip to Georgia. Was a perfect evening with friends and our table side chef Grisha. Nothing like enjoying a meal you made, with a glass or two of Georgian wine. I made a request in booking to make Imeruli Khatchapuri and they satisfied my request. Communication was thorough throughout booking and the whole cooking experience. I would do this again in a heartbeat and bring more friends next time!”

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